When the hood stops pulling smoke, grease goes everywhere and the kitchen turns into a haze. We diagnose the blower, the motor, the wiring, the switches and the duct run, then repair what actually failed. Most hoods are worth rebuilding, not replacing, and we will tell you straight which one yours is.
Range hoods are all we do. The tech who quotes it installs it, from the first look at the kitchen to the final airflow check.
A specific number for your hood, your duct run, and the labor, in writing, that does not move after we see the kitchen.
Blowers, baffles, and ducting set to spec and stood behind. 3.8 stars on Google says the work holds up.
Tell us the hood you have, the kitchen, and where the duct runs. We will scope it and put a fixed number in writing, for free.